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2006 Merlot

Lush dark cherry fruit aromas with hints of nutmeg entice the nose. Rich with ripe cherry and plum flavors, it finishes with undertones of dark chocolate and coffee. Our 2006 Merlot is an elegant and supple wine which pairs nicely with roast beef or other grilled red meats. Gold Medal 2009 Tri-Cities Wine Festival

 

2006 Artemisia

Artemisia is Latin for "sagebrush" - so abundant in our dry shrub steppe landscape. Aromas of violet and rose and flavors of ripe cherry combine with undertones of earth and smoke in this elegant and full-bodied wine. A bottle of Artemisia paired with juicy rib eye steaks for two will be delicious. Double Gold and Best of Class 2009 Tri-Cities Wine Awards

 

2006 Tempranillo Grenache

Tempranillo, the principal grape variety of Spain's red wines, does well on the Wahluke Slope at Stone Tree Vineyard. Blended with its traditional partner, Grenache (Granacha), this wine offers aromas of blackberry, bright cherry and ripe strawberry. Medium to full bodied and smooth on the palate, it will pair well with a variety of foods. Try it with a rack of lamb. Gold Medal 2009 Seattle Wine Awards

 

2006 Syrah

Our 2006 Syrah opens with luscious aromas of ripe plum, blackberry and some cocoa powder. Mellow tannins, bramble, ripe cherry and chocolate flavors finish on the palate. This wine is delicious when paired with grilled meats and pasta dishes. Double Gold 2008 Sunshine and Wine Competition

 

2006 Late Harvest Riesling

"Nobel Rot" Botrytis cinerea has worked its magic on this Riesling. We hand selected Beerenauslese-only clusters infected with greater than 50% of this "noble rot" for this wine. Complex and subtle aromas of orange blossom, honey, and rose petals along with tangerine excite the nose. Rich and concentrated in the mouth, flavors of honeydew melon and ripe peach lead to a long fruity finish on the palate. You may sip it on its own or with young blue cheeses and a plate of fresh fruit.

 

2006 Dry Riesling

Our 2006 Riesling shows superb Washington fruit character vinified by our German winemaker Anke Freimuth-Wildman. The delicate floral, honey and apple aromas in this wine intensify on the palate with nuances of pear. Extremely food friendly, this wine will match with most lightly flavored dishes. Estate Grown. Double Gold, 2009 Seattle Wine Awards

 

2006 Gewürztraminer

Our 2006 Gewürztraminer is intriguing to the nose with delicate aromas of anise, lychee, and scented rose. Slightly off-dry, subtle flavors of honeydew, ripe apricot and mango develop on the palate. This Gewürztraminer is wonderful when paired with smoked salmon. It goes well with many Asian foods or one can sip a glass along with a variety of cheeses, nuts and pears.

 

2007 Semillon

Aromas of honeysuckle, tangerine, lime and pear along with hints of vanilla are evident in the glass. Fruit forward, our 2007 Semillon finishes with a crisp acidity and a creamy mouthfeel from "Sur Lie" aging in American oak barrels.

 

2007 Gewürztraminer

Aromatically opulent, our 2007 Gewürztraminer brings forth the essence of lychee nut, apple pie, nutmeg, walnut and honey when gently swirled in the glass. Made in the off-dry style, it offers up-front flavors of grapefruit and honeydew melon, while hints of golden delicious apple provide a long, supple finish. This wine will pair well with mildly spiced Asian dishes, and Thanksgiving Dinner with turkey and all the trimmings. It is of course, always delicious sipped on its own on a warm summer day.

 

2007 Syrah | Technical Data Sheet

2007 was a tremendous year for grape growing in Washington state. A long warm summer and an long cool fall allowed grapes to ripen fully and a achieve a wonderful balance of acid and sugar. This 2007 Syrah is a great example of that year. Aromas of blackberry, cherry and earth are followed by dark berry jam on the palate and nice long finish.

 

2007 Tempranillo/Grenach/Mourvedre | Technical Data Sheet

Our 2007 Tempranillo/Grenache/Mourvedre opens with notes of earth, floral, and eucalyptus. This wine has a great core of blackberry and black cherry, with a long dark chocolate finish. This is an interesting and satisfying new world blend of limited quantity.

Awards: Gold 2010 Long Beach Grand Cru International Wine Competiton

 

2008 Dry Gewürztraminer | Technical Data Sheet

Aromas of lychee, quince and honeysuckle define this dry Gewürztraminer. Luscious and well balance with a spicy finish of nutmeg and clove, this wine pairs well with mild cheeses and poultry.

 

 

2008 Syrah Rosé

Our Rosé is made from Syrah grapes grown at StoneTree Vineyard on the Wahluke slope. It demonstrates the chracter of the variety in a playful and fruit forward way. Aromas of violet and rose, ripe raspberry, strawberry, plum, and pear continue through the palate. Serve this wine slightly chilled, perhaps as an aperitif. This dry rosé would be the perfect complement to a plate of tapas or grilled seafood.

 

2009 Dry Riesling | Technical Data Sheet

Our 2009 Estate Grown Dry Riesling shows aromas and flavors of white peach, mandarin orange and grapefruit followed by a crisp, fruity finish. 1st Place 2011 North Idaho Wine Rodeo, Couer d'Alene Idaho